Farang Thai Kitchen
Farang Thai Kitchen is dedicated to serving Thai cuisine that is both deeply rooted in tradition and thoughtfully elevated. Specializing in bold curries and vibrant street food, we aim to honor the essence of Thai cooking while bringing our own unique perspective. In Thai, farang refers to a Westerner—reflecting our journey as outsiders who have lived, traveled, and trained in Thailand, immersing ourselves in its rich culinary culture. Our goal is to create dishes that are both approachable and authentic, staying true to traditional flavors, techniques, and the spirit of Thai cuisine.
Khanom (Small Plates)
Vegetable Spring Rolls
cabbage, carrots, green beans, mushrooms, nam jim gai
$6.00
vegetarian
Chicken Satay (2)
coconut curry marinade, spicy peanut sauce
$8.00
gluten free
Tom Yum Waffle Fries
tom yum seasoning, pickled fresno chilies, cilantro, coconut ranch
$9.00
gluten free
Hat Yai Chicken Nuggets
fried shallots, nam jim gai, tri-pepper blend, salt, cilantro
$9.00
gluten free
Kale & Mango Salad
kale, carrots, broccoli, radish, crispy sweet potato, fried shallots, dried mango, mango lime vinaigrette
$12.00
add shrimp $4
Pad Pak (From the Wok)
Chicken Fried Rice
jasmine rice, carrots, green beans, broccoli, scallions, oyster sauce
$16.00
Pad Thai
fried tofu, bean sprouts, scallion, peanuts, cilantro
$19.00
vegetarian, gluten free
Pad See Ew
egg, broccoli, dark soy sauce
$17.00
Drunken Noodles
broccoli, anaheim peppers, carrots, thai basil, oyster sauce, chilies, garlic
$19.00
Choose:
chicken, fried tofu or veggies
shrimp - $4
pork shoulder - $5
Sup (Soup)
Choose one:
cup (broth, protein, noodles, garnish) - $9
bowl (broth, protein, noodles, garnish) - $18
Khao Soi
chicken thigh, curry coconut broth, shallot, pickled mustard green, bok choy
Tom Yum Goong
shrimp, lobster broth, lemongrass, lime leaf, cherry tomatoes, mushrooms, cilantro
gluten free
Boat Noodle
pork shoulder, pork and five spice broth, celery, pickled mustard greens, pork rinds, fried garlic, thai basil
Samrub Dek (For Kids)
Fried Rice
carrots, broccoli, green beans, soy
$6.00
gluten free
Wok-Fried Noodles
carrots, broccoli, green beans, egg noodles, soy sauce
$6.00
'Lil Chicken Nuggies
ketchup
$.00
gluten free
French Fries
tossed in salt
$5.00
gluten free
Happy Hour
monday - friday from 2pm - 6pm, all day sunday
Hat Yai Chicken Nuggets
fried shallots, nam jim gai
$8.00
gluten free
Tom Yum Waffle Fries
coconut ranch, cilantro
$8.00
gluten free
Chicken Satay (1)
coconut curry marinade, spicy peanut sauce
$3.50
gluten free
Waan (Sweets)
Sticky Rice Sundae
house-spun pandan ice cream, sticky rice, coconut caramel, toasted coconut, whipped cream
$8.00
Cupcakes
flavors: thai tea, ube, coconut pandan, strawberry
$6.00
Banana Doughnuts
peanut caramel, toasted coconut
$8.00